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Be Part Of Us!

We invite suitably qualified candidates to contact us for various career opportunities. If you are a dynamic individual who have the attitude and desire to work in a challenging, fulfilling and rewarding working environment, we may be just what you are looking for!

Enjoy a wide range of benefits when you join our vibrant team:
Flexible benefits
Healthcare coverage
Comprehensive leave schemes
Transport
Duty meals
..and other well-being initiatives!

Positions Available

Senior/F&B Captain
Responsibilities:
  • Ensures smooth operations of the outlet and deliver excellent customer service at all times
  • Handle feedback from members professionally and follow-up with the Outlet Manager on members’ feedback and suggestions
  • Assists in monthly inventory checks on operating equipment and supplies
  • Maintains the cleanliness of the restaurant
  • Ensure compliance to food safety and hygiene standards
  • Other ad-hoc operational duties and responsibilities as and when assigned
 
Requirements:
  • Diploma / Certificate in Hospitality or Tourism Management with at least 3 years’ relevant work experience in a supervisory role. Candidates with lesser experience will be considered as Service Assistant role
  • Team player with excellent communication and organization skills
  • Able to communicate effectively with all levels of staff
  • Willing to work weekends and public holidays
  • Immediate availability
Chef de Partie (Full-Time/Part-Time)
Responsibilities:
Prepare and serve food within the food preparation standards for functions and à la carte service. Maintain clean and safe kitchen in compliance with various health codes. Work closely with seniors to ensure Members' satisfaction. Carry out other kitchen-0related duties as and when may be assigned by the Executive Chef and Management.
 
Requirements:
  • At least 2 years of work experience in Asian and Western cuisines, as well as food preparation.
  • Able to communicate clearly and concisely in simple English
  • Initiate food requisitions for sufficient but not excessive supply
  • Possess basic knowledge of menu costing
  • Establish and maintain effective working relationships with those encountered during work
  • Able to work shifts, weekends and public holidays
Assistant Banquet Operations Manager
Responsible for both internal banquet functions and outside catering events and assisting the Banquet Operations Manager in overseeing all aspects of banquet facilities. Managing the operations of daily banquet events.
 
Responsibilities:
  • Work with catering sales team on the events requirements.
  • Monitor event and communicate with culinary team.
  • Manage and set-up function rooms according to EO’s requirement.
  • Coordinate and supervise banquet staff for set-ups, changes and time schedules for all functions.
  • Attend to members feedback promptly and provide appropriate service recovery if required.
  • Provide leadership and conduct on-the-job training to the banquet operational staff
  • Other ad-hoc operational duties and responsibilities as and when assigned
 
Requirements:
  • Minimum 5 years’ relevant working experience preferably in the hospitality industry, with at least 3 years’ experience in similar capacity
  • Team player with good leadership and problem solving skills
  • Resourceful, high level of attention to detail and possess strong work ethic
  • Able to work on weekends and public holidays
 
 
We regret that only shortlisted candidates will be notified
Senior/IT Officer
Reporting to the Head of IT, you will be responsible for providing 1st and 2nd level system support and delivering all tasks required to ensure that the Club maintains a stable and uninterrupted technological environment.

Responsibilities
  • Managing and resolving support calls from staff in relation to the Clubs infrastructure, hardware, software and network.
  • Assist with the installation and maintenance of all IT equipment and software.
  • Assist with the monitoring and maintenance of all primary and backup/test systems to ensure stable uninterrupted operations and performance.
  • Performs other related IT duties as assigned by the Management
  • Part of a team responsible for the smooth functioning of the IT Department
 
Requirements:
  • Possess a Diploma/Degree in IT or equivalent working experience.
  • Entry level IT graduates are encouraged to apply and candidates without experience will be considered for IT Officer position.
  • Good knowledge of computer hardware and software (especially Microsoft Server and 365)
  • Resourceful, strong analytical and problem-solving skills
  • Service oriented, able to work independently and within a team
  • Diligent worker and willing to learn
  • Support end users after office hours when needed including weekends and public holidays
 
We regret that only shortlisted candidates will be notified.
Member Relations Officer
You will be responsible in providing customer service solutions and ensure that our members have a memorable experience. You will cultivate Member recognition and encourage members’ participation in a variety of programs and events in the Club.
 
Responsibilities:
  • Ensure smooth operations of the reception desk and maintain standards as per SOPs
  • Attend to members’ enquiries and provide accurate information in an efficient manner
  • Address members’ feedback and passing it on to the relevant departments
  • Assist with members’ dining reservations and/or event bookings
  • Responsible for administrative tasks such as maintenance and updating of members’ database, processing of absent membership & reinstatement applications
  • Coordinate monthly new members’ cocktail reception
  • To perform any other task as assigned
 
Requirements
  • Diploma in Hospitality Management or equivalent with at least 1 year relevant work experience preferably in the hospitality industry
  • Customer orientated with a meticulous and orderly approach to work. Experience in interacting with expatriates would be an added advantage.
  • Good communication and interpersonal skills
  • Excellent command of English
  • Able to work on shifts and weekends / public holidays
  • Preferably able to start work immediately
Sports & Recreation Officer
Responsibilities
  • Provide support in the day-to-day operations of the Sports Centre and the Pro Shop
  • Assist to manage the facilities in the Sports Centre and organise competitions, leagues and friendly matches
  • Actively promote Sports events within the Club
  • Assist to address and resolve member’s queries and manage the Sports section membership database
  • Attend and assist meetings with convenors & committee members when required
  • Other ad-hoc operational duties and responsibilities as and when assigned
 
Requirements
  • Minimum Diploma in Sports Management or equivalent and with at least 2 years’ relevant working experience, preferably in a Sports industry
  • Independent, proactive and diligent and able to work with tight deadlines
  • Good interpersonal skills, warm and friendly and possess good command of spoken & written English
  • Team player and able to work well with other colleagues
  • Enjoy meeting people from different nationalities
  • Able to work on shifts, weekends and public holidays
 
Only shortlisted candidates will be notified
 
Activities and Events Officer
Responsibilities:
  • Assists in organizing and coordinating a variety of events and workshops and provides administrative support to the team
  • Assists in planning and executing monthly activities towards the needs of Membership and their families, offering variety and quality programmes in a safe and friendly environment
  • Provides support for the games room in its day-to-day operations & services
 
Requirements:
  • Diploma in Events Management or equivalent with at least 2 years’ experience in similar capacity
  • Strong organizational and planning skills
  • Team player with high initiative
  • Resourceful, creative, energetic and enjoys working with children
  • Excellent communication and presentation skills
  • Able to work on shifts, weekends and public holidays
  • Preferably able to start work immediately
 
Only shortlisted candidates will be notified
 
Senior/Service Assistant
Responsibilities
  • Provide food & beverage service in the outlets and banquets
  • Attend to members' requests, taking orders and serving of food and drinks
  • Maintain cleanliness of the outlets at all times
  • Ad-hoc tasks as assigned by the Management
Requirements
  • Basic Food and Hygiene Certificate will be an advantage
  • Good communication and interpersonal skills
  • Ability to work well under pressure in a fast paced environment handling multiple tasks
  • Excellent interpersonal and communication skills
  • Team player and service oriented
  • Able to work weekends and public holidays
Only shortlisted candidates will be notified.
Please send in your detailed resume to:

Head of Human Resource
The British Club
73 Bukit Tinggi Road, Singapore 289761
Email: [email protected]

All information will be treated with strictest confidence.
We regret that only short-listed applicants will be notified.